Angina Pectoris

ANGINA PECTORIS is the cramping of muscles in or around the heart. Most always, the cramps are a natural process by which the body tries to increase circulation and remove toxins and hardened fat from muscles and arteries. A lack of enzyme-mutations for digesting, assimilating and utilizing cooked green foods and mostly vegetable oils are responsible for most hardening of the arteries that causes heart muscle spasms. Avoiding cooked green foods and vegetable oils stops the accumulations. See 'If I Lack Enzyme-Mutations, What Foods Should I Avoid?, page 174'


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